There’s something magical about planting a garden. Dropping tiny seeds into the fertile soil, watering them with care, and waiting for that first sign of life. It’s a labor of love and it’s magical....
Spring is here, and at BLeaves Farms, we’re bursting with excitement as we plant our 2025 Spring Vegetable Garden! There’s something magical about starting fresh each year, digging our hands into the soil, dreaming...
Dreaming of starting a hobby farm but worried about the cost? Good news! You don’t need a massive budget to create a productive, self-sustaining mini-farm. With the right strategies, resourcefulness, and a little elbow grease, you can turn a small piece of land, even a backyard, into a thriving homestead.
Pinto beans have been a staple in many cultures for generations, especially in Latin American cuisine. Not only are they delicious and versatile, but they also thrive in warm climates, making them an excellent...
At BLeaves Farms, we pride ourselves on the freshness and flavor of our produce, and one of our crown jewels is our delightful Genovese basil. This herb is a must-have for farm to table cooking, adding a burst of flavor to a variety of dishes. This season, our Genovese basil has grown vigorously, with an aroma that makes your mouth water. It has recently begun to go to seed. Rather than letting it go to waste, we decided to prune it back and collect seeds for next season. Here’s how you can do the same and make the most of this versatile herb.
